Chili with Cornbread Topping Recipe

Name: Chili With Cornbread Topping Recipe
Total time: 35 min
Yield: 2
Cuisine: Mexican

Recipe By Taste Of Home

Cornbread is the perfect partner for canned chili in the easy warmer-upper for two.

4.4

30 Rating -

Rate

Non Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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Ingredients for Chili with Cornbread Topping Recipe

0.17 pound Lean Ground Beef
0.13 cup Chopped Onion
1/2 can Chili with beans
1/4 cup Water
0.38 cup Cornbread/muffin mix
1.50 tablespoon 2 milk
1 tablespoon Beaten egg
0.17 cup Shredded Cheddar Cheese
0.13 cup Frozen corn, thawed

Nutrition
value

295

calories per serving

19 g Fat26 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
19g
Protein
26g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
26g
Fiber
2g

Fats

Fat
19g

Vitamins & Minerals

Calcium
288mg
Iron
3mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
348mg
Selenium
19mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home