Chili Pie Pockets Recipe

Name: Chili Pie Pockets Recipe
Total time: 60 min
Yield: 6
Cuisine: American

Recipe By Betty Crocker

Enjoy chili on the go, with our satisfying pie pockets filled with seasoned ground beef, bell pepper, tomatoes and cheddar cheese.

4.7

22 Rating -

Rate

Non Vegdiet

1hr total

plan

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ingredients serve

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Ingredients for Chili Pie Pockets Recipe

1/4 teaspoon Olive oil
0.08 pound Ground beef
0.06 cup Chopped onion
1/25 cup Chopped celery
1/25 cup Chopped green bell pepper
1/4 teaspoon Chili powder
0.08 teaspoon Cumin
0.08 teaspoon Garlic powder
1/25 teaspoon Salt
1/50 teaspoon Pepper
1/50 teaspoon Dried oregano leaves
1/25 teaspoon Sugar
0.08 cup Tomato sauce
0.17 cup Canned or fresh diced tomatoes
0.17 cup Canned pinto beans, drained, rinsed
0.17 Box refrigerated pillsburytm pie crusts, softened as directed on box
0.08 cup Shredded cheddar cheese
0.17 Egg
0.17 tablespoon Water

Nutrition
value

179

calories per serving

10 g Fat15 g Protein7 g Carbs3 g FiberOther

Current Totals

Fat
10g
Protein
15g
Carbs
7g
Fiber
3g

MacroNutrients

Carbs
7g
Protein
15g
Fiber
3g

Fats

Fat
10g

Vitamins & Minerals

Calcium
150mg
Iron
2mg
Vitamin A
468mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
206mg
Selenium
10mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker