Chili 'n' Cheese Enchiladas Recipe

Recipe By Taste Of Home

I combined two of my family's favorite flavors to invent this dish and ever since, I've gotten more requests for it than I can remember! Kim Prorok, North Fort Myers, Florida.

4
30 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Chili 'n' Cheese Enchiladas
plan
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ingredients serve

Ingredients for Chili 'n' Cheese Enchiladas Recipe

  • 0.17 pound Ground Beef
  • 1/4 cup Chopped onions, divided
  • 0.17 Package chili seasoning
  • 0.17 can Tomato Sauce
  • 0.17 can Tomato paste
  • 0.17 can Chili beans, undrained
  • 0.08 cup Water
  • 0.42 cup Shredded Cheddar Cheese
  • 1 Flour tortillas , warmed
  • 0.17 Jar picante sauce
Nutrition
value
359
calories per serving
22 g Fat33 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    33g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    578mg
  • Iron
    2mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    532mg
  • Selenium
    19mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home