Chili-Mac Skillet Recipe
Recipe By Better Homes and Gardens
Combine two childhood classics--macaroni and chili--in this fast and easy skillet dinner.
4.5
15 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chili-Mac Skillet Recipe
- 0.17 pound Ground beef
- 0.13 cup Chopped onions
- 2.58 ounce 1 can red kidney beans, rinsed and drained
- 1.33 ounce 1 can tomato sauce
- 1.42 ounce Can tomatoes, cut up
- 0.08 cup Elbow macaroni
- 1/25 cup Water
- 0.67 ounce 1 can diced green chili peppers, drained
- 0.33-1/2 teaspoon Chili powder
- 0.08 teaspoon Garlic salt
- 0.08 cup Shredded monterey jack or cheddar cheese
Nutrition
value
value
427
calories per serving
13 g Fat32 g Protein43 g Carbs15 g FiberOther
Current Totals
- Fat13g
- Protein32g
- Carbs43g
- Fiber15g
MacroNutrients
- Carbs43g
- Protein32g
- Fiber15g
Fats
- Fat13g
Vitamins & Minerals
- Calcium135mg
- Iron7mg
- Vitamin A773mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9273mcg
- Vitamin B120mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium165mg
- Manganese1mg
- Phosphorus496mg
- Selenium26mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens