Chili-Lime Shrimp Kabobs Recipe

Name: Chili-lime Shrimp Kabobs Recipe
Total time: 20 min
Yield: 12
Cuisine: Mexican

Recipe By Taste Of Home

Lime and chili add a kick that really make this recipe pop. Plus, the grilled peppers are a great way to get my family to eat veggies. —Libby Walp, Chicago, Illinois.

3.8

26 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Chili-Lime Shrimp Kabobs Recipe

0.17 tablespoon Lime juice
0.17 tablespoon Olive oil
0.38 teaspoon White wine vinegar
0.17 Garlic cloves, crushed
0.08 teaspoon Chili powder
1/50 teaspoon Salt
1/50 teaspoon Pepper
2 Uncooked medium shrimp, peeled and deveined
0.08 piece Large sweet red pepper, cut into 24

Nutrition
value

431

calories per serving

23 g Fat36 g Protein20 g Carbs< 1 g FiberOther

Current Totals

Fat
23g
Protein
36g
Carbs
20g
Fiber
< 1g

MacroNutrients

Carbs
20g
Protein
36g
Fiber
< 1g

Fats

Fat
23g

Vitamins & Minerals

Calcium
116mg
Iron
2mg
Vitamin A
96mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
3mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
368mg
Selenium
70mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home