I love grilled pineapple. This recipe combines the fruit's natural sweetness with the tart and spicy flavors of lime and chili powder. It's great for dessert and even as a side dish with ham or pork chops. Geraldine Saucier, Albuquerque, New Mexico.
Ingredients for Chili-Lime Grilled Pineapple Recipe
0.17 Fresh pineapple
1/2 tablespoon Brown sugar
0.17 tablespoon Lime juice
0.17 tablespoon Olive oil
0.17 tablespoon Honey or agave nectar
1/4 teaspoon Chili powder
dash Salt
Nutrition value
82
calories per serving
4 g Fat< 1 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
< 1g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
33mg
Iron
2mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment