Chili-Cheese Rice Bake Recipe

Recipe By Taste Of Home

Rich and satisfying, this easy side from Cathlene Willis of Rigby, Idaho is sheer comfort. "On occasion, I top it with canned onions or crumbled potato chips before baking," she notes.

3.7
18 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Chili-Cheese Rice Bake
plan
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ingredients serve

Ingredients for Chili-Cheese Rice Bake Recipe

  • 1/4 cup Uncooked instant rice
  • 1/4 cup Chopped Onion
  • 1/2 tablespoon Butter
  • 1/4 cup Sour cream
  • 0.13 cup Canned chopped green chilies
  • 1 tablespoon Cream style cottage cheese
  • 1 tablespoon Ricotta Cheese
  • 0.06 teaspoon Salt
  • dash Pepper
  • 1/4 cup Shredded Sharp Cheddar Cheese
  • 1/2 teaspoon Minced Fresh Parsley
Nutrition
value
391
calories per serving
15 g Fat19 g Protein45 g Carbs5 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    45g
  • Fiber
    5g

MacroNutrients

  • Carbs
    45g
  • Protein
    19g
  • Fiber
    5g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    452mg
  • Iron
    4mg
  • Vitamin A
    426mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    383mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home