Chili Cheese Popcorn Recipe

Recipe By Slurrp

Chili Cheese Popcorn is a delicious and addictive snack that combines the flavors of spicy chili and savory cheese. This crunchy treat is perfect for movie nights, parties, or anytime you're craving a flavorful snack. The popcorn is coated in a mixture of chili powder, garlic powder, and grated cheese, then baked until crispy. It's a simple and easy recipe that will satisfy your cravings for both spice and cheese.

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10minstotal
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Chili Cheese Popcorn
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Ingredients for Chili Cheese Popcorn Recipe

  • 3 cup Popped Popcorn
  • 1 tablespoon Melted Butter
  • 1/2 teaspoon Chili Powder
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Salt
  • 0.13 cup Grated Cheese

Directions: Chili Cheese Popcorn Recipe

Cooking Directions

  • STEP 1.Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
  • STEP 2.In a small bowl, mix together chili powder, garlic powder, salt, and grated cheese.
  • STEP 3.Place the popcorn in a large bowl and drizzle with melted butter. Toss to coat evenly.
  • STEP 4.Sprinkle the chili cheese mixture over the popcorn and toss again to ensure all the popcorn is coated.
  • STEP 5.Spread the coated popcorn onto the prepared baking sheet in an even layer.
  • STEP 6.Bake for 10-15 minutes, or until the cheese is melted and the popcorn is crispy.
  • STEP 7.Remove from the oven and let cool before serving. Enjoy!

Cooking Tips

  • You can adjust the amount of chili powder and garlic powder according to your taste preferences.
  • For extra cheesiness, you can sprinkle additional grated cheese over the popcorn before baking.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.

Storage and Serving

  • Serve the chili cheese popcorn as a snack or appetizer at parties or movie nights.
  • You can also package it in individual bags or containers for a portable snack.
  • If the popcorn loses its crispiness, you can reheat it in the oven at a low temperature for a few minutes.
Nutrition
value
149
calories per serving
2 g Fat16 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    16g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    321mg
  • Iron
    2mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    285mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp