Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite. Deborah Williams, Peoria, Arizona.
As required Lettuce leaves, tomato slices and mayonnaise, optional
Nutrition value
317
calories per serving
20 g Fat29 g Protein5 g Carbs1 g FiberOther
Current Totals
Fat
20g
Protein
29g
Carbs
5g
Fiber
1g
MacroNutrients
Carbs
5g
Protein
29g
Fiber
1g
Fats
Fat
20g
Vitamins & Minerals
Calcium
182mg
Iron
3mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
350mg
Selenium
16mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment