Chili-Cheese Burgers Recipe

Recipe By Taste Of Home

Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite. Deborah Williams, Peoria, Arizona.

3.7
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Chili-Cheese Burgers
plan
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ingredients serve

Ingredients for Chili-Cheese Burgers Recipe

  • 0.13 cup Shredded Cheddar Cheese
  • 1.50 tablespoon Chili sauce, divided
  • 1/4 tablespoon Chili powder
  • 1/4 pound Ground Beef
  • 1 Hamburger buns, split
  • As required Lettuce leaves, tomato slices and mayonnaise, optional
Nutrition
value
317
calories per serving
20 g Fat29 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    29g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    29g
  • Fiber
    1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    182mg
  • Iron
    3mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    350mg
  • Selenium
    16mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home