Chilera Recipe

Recipe By Slurrp

Pickled vegetable recipe of Costa Rica.Chilera is the Costa Rican version of pickled vegetables. ... If you like pickles and tangy vinegar flavors, you'll love eating chilera. A chilera is typically made with sliced onions, cucumbers, cauliflower, carrots, cauliflower and Panamanian chilies.

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Chilera
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Ingredients for Chilera Recipe

  • 12 No.s small hot peppers
  • 3 No.s large carrots sliced in thin round pieces
  • 2 No.s large onions sliced in thin pieces
  • 1/2 No.s cauliflower chopped in small pieces
  • 225 gram your favorite fruit vinegar
  • 1 No.s cucumber sliced medium

Directions: Chilera Recipe

  • STEP 1.combine all the vegetables in a bowl and add hot pepper and vinegar to it.
  • STEP 2.Refrigerate for 2 weeks.
Nutrition
value
333
calories per serving
2 g Fat10 g Protein55 g Carbs19 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    10g
  • Carbs
    55g
  • Fiber
    19g

MacroNutrients

  • Carbs
    55g
  • Protein
    10g
  • Fiber
    19g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    207mg
  • Iron
    4mg
  • Vitamin A
    6436mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    200mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    113mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    1mg
  • Phosphorus
    240mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp