Chickpeas Sundal Recipe

Recipe By Bawarchi

Chickpeas Sundal is a delicious Indian recipe served as a Snacks.

3.7
24 Rating -
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15minstotal
15m.total
Chickpeas Sundal
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ingredients serve

Ingredients for Chickpeas Sundal Recipe

  • 1/2 cup chickpeas, soaked overnight
  • 1/2 sprig curry leaves
  • 1/2 teaspoon each mustard seeds and urad dal
  • 1 red chillies
  • 1/2 pinch Asafoetida
  • 1/2 tablespoon grated coconut
  • As required Salt
  • As required Oil
Nutrition
value
322
calories per serving
8 g Fat20 g Protein41 g Carbs26 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    20g
  • Carbs
    41g
  • Fiber
    26g

MacroNutrients

  • Carbs
    41g
  • Protein
    20g
  • Fiber
    26g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    7mg
  • Vitamin A
    172mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    237mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    166mg
  • Manganese
    3mg
  • Phosphorus
    280mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi