Chickpea Soup With Pesto Garnish Recipe

Recipe By Honest Cooking

You can use classic basil pesto to top this light soup, or add a twist with a different base:rocket, coriander or even mint.

4.1
12 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Chickpea Soup With Pesto Garnish
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ingredients serve

Ingredients for Chickpea Soup With Pesto Garnish Recipe

  • 1/4 Chick peas -c, soaked in water overnight
  • 1/4 tablespoon Pesto
  • 1/4 tablespoon Olive oil
  • 1.25-1.50 Garlic cloves - , chopped fine
  • 1/4 flakes Red chilli-tbsp
  • As required Salt
  • 1/4 tablespoon Sriracha sauce - [alternately, use red chilli sauce
Nutrition
value
46
calories per serving
4 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    3mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking