Chicken Fried Steak Recipe
Recipe By Simply Recipes
To make classic chicken fried steak, pound steak cutlets thin, then bread and fry. Serve with rich country gravy. Chicken fried steak is a southern favorite
4.3
20 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Fried Steak Recipe
- 1 pound Quarter cube steaks
- As required A sprinkling of salt for pre salting the meat
- 1/2 cup Flour, for breading
- 1/2 teaspoon Kosher salt, for breading
- 0.38 teaspoon Garlic powder
- 0.13 teaspoon Cayenne
- 1/2 Large Eggs, Beaten
- 0.13 cup Milk
- As required Gravy
- 3/4 tablespoon Pan drippings
- 3/4 tablespoon Flour
- 0.06 cup Whipping cream
- 0.44 cup Milk
- As required Salt
Nutrition
value
value
236
calories per serving
16 g Fat9 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein9g
- Carbs13g
- Fiber< 1g
MacroNutrients
- Carbs13g
- Protein9g
- Fiber< 1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium198mg
- Iron< 1mg
- Vitamin A60mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus182mg
- Selenium12mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes