To keep our kitchen cool, we grill chicken outdoors and serve it with a minty peach salsa that can easily be made ahead. Janie Colle, Hutchinson, Kansas.
Ingredients for Chicken with Peach-Cucumber Salsa Recipe
0.38 cup Chopped peeled fresh peaches
0.19 cup Chopped cucumber
1 tablespoon Peach preserves, divided
3/4 tablespoon Finely chopped red onion
1/4 teaspoon Minced fresh mint
0.19 teaspoon Salt, divided
1 Boneless skinless chicken breast halves
0.06 teaspoon Pepper
Nutrition value
50
calories per serving
< 1 g Fat< 1 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
< 1g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
13mg
Iron
< 1mg
Vitamin A
93mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment