Chicken And Vegetable Soup Recipe
Recipe By Australia’s Best Recipes
A nice, hot, yummy soup for a cold winter's night.
4.1
20 Rating -
Rate
Non Vegdiet
2hr 30minstotal
45minsPrep
1hr 45minsCook
2hr 30m.total
45m.Prep
1hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Vegetable Soup Recipe
- 0.70 Chicken lovely legs skin off
- 1/5 tablespoon Olive oil
- 0.30 L massel chicken style liquid stock
- 1/5 teaspoon Garlic
- 1/5 Brown onion diced medium
- 1/20 teaspoon Salt
- 0.03 teaspoon White Pepper
- 1/10 Carrot grated large
- 1/10 Carrot diced large medium
- 1/20 Parsnip grated large
- 1/20 Parsnip diced large medium
- 1/10 Turnip diced medium
- 1/10 Baby red capsicum diced medium
- 1/5 stick Celerydiced medium
- 1/10 Celery leaves chopped
- 1/20 cup Parsley diced
- 1/5 piece 1 packet-minute noodles broken into
Nutrition
value
value
46
calories per serving
3 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein1g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium42mg
- Iron2mg
- Vitamin A884mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus24mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes