Ingredients for Chicken And Vegetable Rissoles Recipe
125 gram Chicken breast mince
31.25 gram Can corn kernels, drained, rinsed
0.06 cup Grated devondale tasty cheese block
1/2 tablespoon Sweet Chilli Sauce
1/4 Medium carrot, grated
1/2 Green onions, finely chopped
25 gram Button mushrooms, grated
1/4 tablespoon Olive oil
As required Sweet chilli sauce, to serve
Nutrition value
355
calories per serving
17 g Fat33 g Protein16 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
33g
Carbs
16g
Fiber
5g
MacroNutrients
Carbs
16g
Protein
33g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
124mg
Iron
3mg
Vitamin A
532mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
327mg
Selenium
27mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment