Chicken And Vegetable Pasta Recipe
Recipe By Australia’s Best Recipes
Chicken, zucchini, green bean and cherry tomato pasta with leggos bolognese with bacon pasta sauce.
4.5
24 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Vegetable Pasta Recipe
- 25 gram Farfalle pasta
- 1/2 tablespoon Oil
- 4 Chicken tenderloins cut diagonally 1cm slices
- 1/2 Zucchini thinly sliced
- 5 Green beans sliced
- 250 gram Leggo's bolognese with bacon pasta sauce jar
Nutrition
value
value
285
calories per serving
12 g Fat6 g Protein39 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein6g
- Carbs39g
- Fiber3g
MacroNutrients
- Carbs39g
- Protein6g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium40mg
- Iron< 1mg
- Vitamin A285mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E1mg
- Copper0mcg
- Magnesium38mg
- Manganese0mg
- Phosphorus117mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes