Chicken And Vegetable Meatloaf Recipe
Recipe By Australia’s Best Recipes
A tasty meatloaf that is delicious hot or cold and freezes well.
4.2
24 Rating -
Rate
Non Vegdiet
1hr 15minstotal
10minsPrep
1hr 5minsCook
1hr 15m.total
10m.Prep
1hr 5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Vegetable Meatloaf Recipe
- 1/4 Onion finely chopped medium
- 1/4 Garlic clove crushed
- 3/4 Bacon rashers chopped
- 1/2 cup Mixed vegetables grated
- 125 gram Lilydale free range chicken mince
- 1/4 cup Tasty cheese grated
- 1/4 cup Fresh Breadcrumbs
- 1/4 Egg Lightly Beaten
- 1/4 tablespoon Sweet Chilli Sauce
- 1/4 teaspoon Chicken stock powder
- 0.13 teaspoon Curry powder
Nutrition
value
value
575
calories per serving
27 g Fat39 g Protein42 g Carbs4 g FiberOther
Current Totals
- Fat27g
- Protein39g
- Carbs42g
- Fiber4g
MacroNutrients
- Carbs42g
- Protein39g
- Fiber4g
Fats
- Fat27g
Vitamins & Minerals
- Calcium312mg
- Iron6mg
- Vitamin A263mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese< 1mg
- Phosphorus477mg
- Selenium52mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes