Chicken tuna lasagne Recipe
Recipe By Better Butter
Lasagne is originated in italy during the middle ages and has traditionally been ascribed to the city of naples(campania).its a tasty delicious cheesy oven-baked dish. Its made with flat pasta sheet, meat or fish or mushroom or any vagetables, and different type of cheese. Today i have used both chicken and tuna.
3.9
15 Rating -
Rate
1hr 40minstotal
1hr 40minsCook
1hr 40m.total
1hr 40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken tuna lasagne Recipe
- 2 piece Uncooked lasagne pasta sheet
- 62.50 chicken mince gram
- 1/4 tin Canned Tuna fish
- 37.50 cream Cheese gram
- 56.25 Grated Cheddar Cheese gram
- 31.25 Mozzarella cheese gram
- 1/4 cup Tomato Puree
- 1 tomato chopped large tomato
- 1/4 onion Chopped large onion
- 3/4 tablespoon Crushed garlic
- 1/2 flakes chilli tablespoon
- 1/2 tablespoon Dry Oregano
- 1/2 tablespoon olive oil
- As required Salt
- 1/2 teaspoon Sugar
- As required butter to grease
Nutrition
value
value
147
calories per serving
9 g Fat4 g Protein14 g Carbs9 g FiberOther
Current Totals
- Fat9g
- Protein4g
- Carbs14g
- Fiber9g
MacroNutrients
- Carbs14g
- Protein4g
- Fiber9g
Fats
- Fat9g
Vitamins & Minerals
- Calcium141mg
- Iron4mg
- Vitamin A1944mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter