Chicken Tossed Salad Recipe

Recipe By Taste Of Home

“My husband is picky about salads, but he loves this combination of fruit, meat and cheese,” says Vanetta Servoss from Southaven, Mississippi. “With a package of greens and fully-cooked bacon, it goes together so quickly.”.

3.6
30 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Chicken Tossed Salad
plan
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ingredients serve

Ingredients for Chicken Tossed Salad Recipe

  • 0.13 Package hearts of romaine salad mix
  • 0.13 Package fresh baby spinach
  • 1/2 Green Onions, Thinly Sliced
  • 1 Slices ready to serve fully cooked bacon strips, warmed and crumbled
  • 1/4 can Mandarin Oranges
  • 0.13 Package frozen diced cooked chicken, thawed
  • 0.13 cup Shredded Mozzarella Cheese
  • 0.06 cup 1 slivered almonds
  • 0.08 cup Ranch salad dressing
  • 0.03 cup Shredded parmesan cheese, optional
Nutrition
value
165
calories per serving
9 g Fat8 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    163mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home