Chicken Tortilla Soup Recipe
Recipe By Savory Experiments
This is an easy chicken tortilla soup that can be on your table in less than an hour. A rich tomato broth with a bit of spice and large chunks of chicken make this a hearty and comforting meal
4
14 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Tortilla Soup Recipe
- 0.17 tablespoon Olive oil
- 0.17 Large white onion, diced
- 0.33 Cloves garlic, minced
- 0.67 cup Chicken
- 2.50 ounce Crushed tomatoes
- 2.50 ounce Crushed tomatoes
- 2.33 ounce Diced tomatoes
- 0.67 cup Cooked, shredded chicken
- 1/4 cup Corn, frozen or canned
- 0.17 Chipotle pepper in adobo sauce, chopped
- 0.17 tablespoon Adobo sauce
- 0.33 teaspoon Chilli powder
- 0.33 teaspoon Cumin
- As required Salt/pepper to taste
- 0.08 cup Cilantro, chopped
- 0.08 inch 6 corn tortillas, sliced in strips
- 0.17 tablespoon Olive oil
- 0.08 teaspoon Salt, or seasoning salt
Nutrition
value
value
468
calories per serving
25 g Fat45 g Protein13 g Carbs10 g FiberOther
Current Totals
- Fat25g
- Protein45g
- Carbs13g
- Fiber10g
MacroNutrients
- Carbs13g
- Protein45g
- Fiber10g
Fats
- Fat25g
Vitamins & Minerals
- Calcium133mg
- Iron4mg
- Vitamin A2545mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B120mcg
- Vitamin C73mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus383mg
- Selenium39mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments