Chicken Tikka Masala Baked Wings Recipe
Recipe By The Cookie Rookie
These chicken tikka masala baked wings are the perfect fusion between indian and american and are so perfect for a game day appetizer. Easy to make and perfectly succulent and juicy wings every time
4.9
23 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Tikka Masala Baked Wings Recipe
- 0.33 pound chicken wingettes and drumettes
- 0.17 teaspoon Kosher salt
- 1/25 teaspoon Freshly ground black pepper
- 0.17 teaspoon Sweet curry powder
- 0.17 teaspoon Garam Masala
- 0.17 teaspoon Granulated sugar
- 0.08 cup Buttermilk
- 1/25 cup Greek yogurt
- 1/25 cup Canola oil
- 0.08 Medium Yellow Onion Finely Diced
- 0.33 Cloves garlic minced
- 0.17 tablespoon Butter
- 0.17 tablespoon Canola oil
- 0.33 teaspoon Ground Cumin
- 0.08 teaspoon Kosher salt
- 0.08 teaspoon Ground ginger
- 1/25 teaspoon Ground cinnamon
- 1/25 teaspoon Turmeric optional
- 1/25-0.08 teaspoon Cayenne pepper
- 0.92 teaspoon Garam Masala
- 0.17 teaspoon Paprika or sweet paprika
- 2.67 ounce tomato sauce
- 0.08 cup Heavy cream or half n half
- 0.33 teaspoon Granulated sugar
- As required Garnish:chopped fresh cilantro or parsley optional
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie