Chicken Tikka Recipe

Recipe By Vah Reh Vah

A chicken tikka sizzler is a dish where chicken tikka is served on a heated plate and is served with onions. The dish is also known and eaten in afghanistan chicken tikka is a popular indian chicken dish. Small pieces of boneless marinated in a mix of yogurt and spices and later baked using skewers in a clay-based oven called a tandoor.

4.4
16 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Chicken Tikka
plan
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ingredients serve

Ingredients for Chicken Tikka Recipe

  • 0.06 teaspoon Garam Masala
  • 0.13 teaspoon Ginger garlic paste
  • 0.13 teaspoon Coriander powder
  • 1/4 No.s Onion
  • 1/4 tablespoon Lemon juice
  • 1/4 As required Salt
  • 187.50 gram Boneless chicken cubes
  • 3/4 tablespoon Sour cream or curd
  • 0.06 teaspoon Kastori methi powder
  • 1/4 No.s Tomato
  • 1/4 No.s Green Bell Pepper
  • 0.13 teaspoon Chili powder
  • 0.13 teaspoon Cardamom powder
  • 1/4 No.s Red Bell Pepper
  • 1/4 teaspoon Oil
Nutrition
value
426
calories per serving
29 g Fat36 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    36g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    36g
  • Fiber
    4g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    4mg
  • Vitamin A
    883mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    114mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    390mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vah Reh Vah