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Asian Glazed Chicken Thighs with Rice Recipe

Recipe By Diethood

Soy sauce, honey, and the spicy punch of chili-garlic combine to make the sticky glaze in these succulent asian glazed chicken thighs with rice. its a one-skillet meal with unforgettable flavor

3.8
16 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
40minsCook
55m.total
10m.Prep
40m.Cook
Asian Glazed Chicken Thighs with Rice
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ingredients serves

serves4
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Ingredients for Asian Glazed Chicken Thighs with Rice Recipe

  • 2 tablespoon Olive oil
  • 4-5 Bone in skin on chicken thighs
  • 3 teaspoon Salt, divided
  • As required Fresh ground black pepper, to taste
  • 1 cup Sliced scallions, divided
  • 2 tablespoon Honey
  • 1 tablespoon Chile garlic sauce
  • 1 tablespoon Low sodium soy sauce
  • 1 Large bok choy, thinly sliced
  • 1 Red bell pepper, diced
  • 1/2 teaspoon Ground ginger
  • 4 Cloves garlic, minced or pressed
  • 1.50 cup Chicken
  • 1 cup White rice
Nutrition
value
373
calories per serving
11 g Fat19 g Protein49 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    19g
  • Carbs
    49g
  • Fiber
    4g

MacroNutrients

  • Carbs
    49g
  • Protein
    19g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    145mg
  • Iron
    8mg
  • Vitamin A
    150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    53mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    2mg
  • Phosphorus
    230mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood