Chicken Thighs And BBQ Beans Recipe

Cooking Directions

• STEP 1.Season the chicken thighs with salt, pepper, and paprika.
• STEP 2.In a large skillet, heat oil and sear the chicken thighs until golden brown.
• STEP 3.Remove the chicken from the skillet and set aside.
• STEP 4.In the same skillet, sauté onions and bell peppers until softened.
• STEP 5.Add the BBQ sauce, beans, and chicken thighs back to the skillet.
• STEP 6.Simmer for 15-20 minutes, until the chicken is cooked through and the flavors are well combined.
• STEP 7.Serve hot with rice or cornbread.

Storage and Serving

• Chicken Thighs and BBQ Beans can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.
• Serve with rice or cornbread for a complete meal.