Chicken Teriyaki Noodles Recipe

Recipe By Taste

Get out the chopsticks and dive into a bowl of slippery noodles and chicken with sticky teriyaki sauce.

4.2
28 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chicken Teriyaki Noodles
plan
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ingredients serve

Ingredients for Chicken Teriyaki Noodles Recipe

  • 125 gram Fresh hokkien noodles
  • 0.63 tablespoon Peanut oil
  • 125 gram Lilydale free range chicken breast, thinly sliced
  • 3/4 Green onions, sliced diagonally
  • 0.13 Red capsicum, deseeded, sliced
  • 31.25 gram Baby corn, quartered lengthways
  • 1/4 stick Celery, Thinly Sliced
  • 0.13 cup Thick teriyaki marinade
  • 1/4 tablespoon Reduced-salt soy sauce
Nutrition
value
880
calories per serving
25 g Fat40 g Protein119 g Carbs7 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    40g
  • Carbs
    119g
  • Fiber
    7g

MacroNutrients

  • Carbs
    119g
  • Protein
    40g
  • Fiber
    7g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    4mg
  • Vitamin A
    135mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    1mg
  • Phosphorus
    510mg
  • Selenium
    45mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste