Chicken Teriyaki Recipe

Recipe By Food & Wine

Learn how to make Chicken Teriyaki

4.1
22 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Chicken Teriyaki
plan
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ingredients serve

Ingredients for Chicken Teriyaki Recipe

  • 0.06 cup Soy sauce
  • 1/4 tablespoon Sugar
  • 1/2 teaspoon Grated ginger
  • 1/2 teaspoon Toasted white sesame seeds
  • 1/2 Scallions, Thinly Sliced
  • 1/2 Garlic Cloves, Finely Chopped
  • 1/4 teaspoon Toasted Sesame Oil
Nutrition
value
43
calories per serving
3 g Fat< 1 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    1mg
  • Phosphorus
    27mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine