Chicken Supremes With Tapenade And Mushroom Sauce Recipe

Recipe By Food & Wine

Learn how to make Chicken Supremes With Tapenade And Mushroom Sauce.

4.1
13 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Chicken Supremes With Tapenade And Mushroom Sauce
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ingredients serve

Ingredients for Chicken Supremes With Tapenade And Mushroom Sauce Recipe

  • 0.19 cup Chopped pitted mixed olives
  • 2 Oil Packed Anchovy Fillets
  • 1/2 Dried Apricots, Chopped
  • 1/4 Garlic clove, thinly sliced
  • 0.38 tablespoon Small capers, rinsed
  • 3/4 tablespoon Extra virgin olive oil
  • 1.50 ounce Four skinless, boneless chicken breast halves
  • As required Kosher salt
  • As required Pepper
  • 1 tablespoon Unsalted butter
  • 0.38 cup Cremini mushrooms, chopped
  • 0.13 Small Onion, Finely Chopped
  • 0.13 cup Dry white wine
Nutrition
value
203
calories per serving
14 g Fat10 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    10g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    131mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine