Chicken sukka is a tamilnadu style chicken fry very tasty and spicy dish.it’s perfect side dish to have with rice, pulao, biryani or any kind of southindian variety rice.
Ingredients for Chicken sukka (tamilnadu style chicken fry) Recipe
As required To cook
62.50 gram Chicken
2.50 shallots no’s
3/4 tablespoon Seasame oil
1/2 Cloves
1/2 stick Cinnamon
1/2 Cardamom
0.13 teaspoon chili powder
0.06 teaspoon turmeric Powder
1/4 teaspoon coriander powder
1/4 tomato small chopped
As required Curry leaves Chopped Fistful
1/4 tablespoon ginger Finely chopped
0.13 teaspoon Garam Masala
0.38 teaspoon Salt
As required To Roast and Grind
1/4 teaspoon pepper
0.13 teaspoon Jeera
0.13 teaspoon Fennel seeds
Nutrition value
383
calories per serving
21 g Fat15 g Protein50 g Carbs33 g FiberOther
Current Totals
Fat
21g
Protein
15g
Carbs
50g
Fiber
33g
MacroNutrients
Carbs
50g
Protein
15g
Fiber
33g
Fats
Fat
21g
Vitamins & Minerals
Calcium
623mg
Iron
7mg
Vitamin A
396mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
80mg
Manganese
13mg
Phosphorus
174mg
Selenium
14mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment