Chicken Stuffed Potato Skins (Starter) Recipe

Recipe By Better Butter

Potatoes are all time favourite and potatoes stuffed with chicken and cheese topped-so delicious. I baked this potatoes with cheese but for an indian flavour i used chat mashala and kasuri methi instead of any other seasoning or spices. Its a good option as a party starter.

3.9
29 Rating -
Rate
Non Vegdiet
2hr total
30minsPrep
1hr 30minsCook
2hr total
30m.Prep
1hr 30m.Cook
Chicken Stuffed Potato Skins (Starter)
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ingredients serve

Ingredients for Chicken Stuffed Potato Skins (Starter) Recipe

  • 1 potato with skin cleaned
  • 6.67 gram Cheese shredded
  • 25 gram chicken boneless
  • 0.67 garlic Cloves
  • 0.08 Ginger
  • 0.33 teaspoon Chat mashala
  • 0.33 teaspoon Kasuri methi
  • 0.17 cup Scallions Chopped
  • 0.17 cup coriander chopped
  • 0.08 cup Fresh cream
  • 0.17 teaspoon Finely chopped garlic
  • 0.33 teaspoon Finely chopped green chilli
  • 1/25 teaspoon Red chilli flakes
  • 0.08 teaspoon salt or as required
  • 3.33 gram Butter
Nutrition
value
251
calories per serving
5 g Fat10 g Protein40 g Carbs9 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    10g
  • Carbs
    40g
  • Fiber
    9g

MacroNutrients

  • Carbs
    40g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    3mg
  • Vitamin A
    9059mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    2mg
  • Phosphorus
    164mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter