Chicken-Stuffed Green Peppers Recipe
Recipe By Taste Of Home
Both for a family meal and for entertaining, this is a dish I serve frequently. It's very appealing to the eye, and people like the wild rice and the peppers. What I learned about cooking came from an expert - my husband! He's the real chef in the family. We have a 12-year-old daughter and 5-year-old son. -Shelley Armstrong, Buffalo Center, Iowa.
4.1
16 Rating -
Rate
Non Vegdiet
30minstotal
1hr Prep
30minsCook
30m.total
1hr Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken-Stuffed Green Peppers Recipe
- 1 Large green peppers
- 0.08 cup Chopped Onion
- 1/4 Garlic clove, minced
- 1/2 tablespoon Butter
- 3/4 cup Diced cooked chicken
- 1/2 cup Chicken Broth
- 1/4 Package long grain brown and wild rice blend
- 0.08 cup Sliced celery
- 0.06 cup Finely chopped carrots
- 0.06 teaspoon Dried Basil
- 0.06 teaspoon Dried Thyme
- 1/4 can Diced Tomatoes, Undrained
- 1/4 cup Chopped fresh mushrooms
- 0.13 cup Chopped Zucchini
- 0.06 cup Grated Parmesan Cheese
Nutrition
value
value
467
calories per serving
21 g Fat49 g Protein18 g Carbs17 g FiberOther
Current Totals
- Fat21g
- Protein49g
- Carbs18g
- Fiber17g
MacroNutrients
- Carbs18g
- Protein49g
- Fiber17g
Fats
- Fat21g
Vitamins & Minerals
- Calcium129mg
- Iron6mg
- Vitamin A436mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper2mcg
- Magnesium113mg
- Manganese< 1mg
- Phosphorus659mg
- Selenium41mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home