Chicken Stew Recipe

Recipe By Butter With A Side Of Bread

20-minute chicken stew recipe, perfect for busy nights hearty stew with tender chicken & vegetables that comes together fast and tastes wonderful. i included hunts diced tomatoes in my recipe because i love tomatoes in stew and hunts taste delicious. i can find them at all my local grocery stores and do my best toview recipe.

4
23 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chicken Stew
plan
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ingredients serve

Ingredients for Chicken Stew Recipe

  • 0.38 cup Chicken
  • 0.03 cup Instant potato flakes
  • 0.13 teaspoon Rubbed sage
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Season salt
  • 0.06 teaspoon Herb blend all purpose seasoning
  • 1/100 teaspoon Black pepper
  • 0.38 cup Cooked diced chicken
  • 0.19 cup Frozen peas
  • 1.75 ounce 1 can sliced carrots
  • 1.88 ounce 2 can whole new potatoes drained and cut into halves or quarters
  • 1.81 ounce 1 can hunt's diced tomatoes drained
  • 0.06 cup Milk
  • As required Shredded cheddar cheese for topping
Nutrition
value
296
calories per serving
12 g Fat27 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    27g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    27g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    2mg
  • Vitamin A
    2106mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    253mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Butter With A Side Of Bread