Chicken Stew Recipe
Recipe By Culinary Eats & Travelling
Description bengali chicken stew is a very healthy recipe which is made with veggies like potato, carrot along with butter and pepper powder.
4
26 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
30minsCook
1hr 5m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Stew Recipe
- 125 gram Chicken
- 1/2 No.s Potato
- 1/2 No.s Carrot
- 1 No.s Onion
- 1/4 inch Ginger
- 3 Cloves garlic
- 1/2 tablespoon Sunflower oil
- 1/2 tablespoon Butter
- 1/2 No.s Bay leaf
- 1/2 No.s Cinnamon
- 1 No.s green cardamom
- 1.50 No.s cloves
- 3 No.s black pepper
- 1/2 teaspoon Salt
- 1/2 teaspoon Black pepper powder
- 375 milliliter Hot water
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Culinary Eats & Travelling