Ingredients for chicken steam ball with honey sauce Recipe
166.67 grams Chicken mince
0.33 g 1 onion 2-3 cloves of g
0.67 Pieces raw chillies
0.67 tablespoons Cornflower
0.33 tablespoon Flour
0.33 tablespoon Crushed mint leaves
1.33 tablespoons Honey
1 tablespoons Butter
0.33 teaspoon Black pepper powder
0.17 teaspoon Red chili sauce
0.17 teaspoon lemon juice / vinegar
to taste Salt
Directions: Chicken Steam Ball With Honey Sauce Recipe
STEP 1.First boil onion, garlic and chilli. Now paste it in the mix. Mix the paste and mint leaves with the chicken mince, salt, cornflower, flour. Leave in the fridge for 10-20 minutes.
Take it out of the fridge and make it into round balls. Now stream the balls in the streamer for 10 minutes. Sauce: - Put butter in the pan, add 1 pinch of cornflower. Stir in red chili sauce, lemon juice / vinegar, honey and black pepper powder. (Low flame) Stir in the streamed chicken balls and take them down.
Nutrition value
448
calories per serving
25 g Fat34 g Protein21 g Carbs3 g FiberOther
Current Totals
Fat
25g
Protein
34g
Carbs
21g
Fiber
3g
MacroNutrients
Carbs
21g
Protein
34g
Fiber
3g
Fats
Fat
25g
Vitamins & Minerals
Calcium
266mg
Iron
15mg
Vitamin A
236mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
484mg
Selenium
41mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment