Chicken Soup Curry Recipe

Recipe By Bawarchi

Chicken Soup Curry is a delicious Indian recipe served as a Curries.

4
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Non Vegdiet
15minstotal
15m.total
Chicken Soup Curry
plan
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ingredients serve

Ingredients for Chicken Soup Curry Recipe

  • 1/2 tablespoon Oil
  • 1 Cloves
  • 1/2 stick Cinnamon
  • 1 Cardamoms
  • 1/2 onion, finely sliced
  • 0.38 teaspoon red chilli powder
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon turmeric powder
  • 1/2 tablespoon ginger garlic paste
  • 150 gram chicken pieces with bone
  • 1/2 cup Water
  • 1/4 teaspoon Salt
  • 1 tablespoon chopped coriander leaves
Nutrition
value
569
calories per serving
30 g Fat33 g Protein56 g Carbs40 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    33g
  • Carbs
    56g
  • Fiber
    40g

MacroNutrients

  • Carbs
    56g
  • Protein
    33g
  • Fiber
    40g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    703mg
  • Iron
    12mg
  • Vitamin A
    1158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    172mg
  • Manganese
    14mg
  • Phosphorus
    378mg
  • Selenium
    35mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi