Chicken Soup #ChickenRecipes #FEM5K Recipe
Recipe By Sangita
Chicken soups are loaded with nutrients & vitamins. It helps building body defence during cough & cold. Also keeps our body hydrated. Yummy in taste too.
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Non Vegdiet
12minstotal
12m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Soup #ChickenRecipes #FEM5K Recipe
- 1.50 Pieces inger slice
- 1.50 Litres Water
- A Pinch Salt
- 50 Gm Chicken slice
- 2.50 Pieces Spring onion few
- As Required For garnish
- As Required Chopped spring onion
- As Required Dark soy sauce
- As Required Sliced chilli in vinegar
Directions: Chicken Soup #ChickenRecipes #FEM5K
- STEP 1.1. Add ginger, water and a pinch of salt to a pan.
- STEP 2.2. When the soup starts to boil and bubble,add the chicken pieces and spring onion.
- STEP 3.3. Turn off the stove.
- STEP 4.4.Cover pan with a lid and let it stand for 5 minutes.
- STEP 5.5. Do not overcook the chicken. Check a piece of chicken after 5 minutes if not cooked properly then bring to a boil for about 1-2mins
- STEP 6.6. Cover with lid and repeat this step.
- STEP 7.7. Season the soup to taste with light soy sauce.
- STEP 8.8. Garnish with spring onions and serve immediately with a side condiment of dark soy sauce and chilli.
Nutrition
value
value
100
calories per serving
7 g Fat9 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein9g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein9g
- Fiber0g
Fats
- Fat7g
Vitamins & Minerals
- Calcium9mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus93mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sangita