Chicken Scrolls Recipe

Recipe By Slurrp

Chicken scrolls are a delicious and versatile dish that can be enjoyed as an appetizer or main course. These savory pastries are made with tender chicken, flavorful herbs, and a creamy filling, all wrapped in a flaky pastry crust. They are perfect for parties, potlucks, or even as a quick and easy weeknight dinner. Serve them warm with a side of dipping sauce for a crowd-pleasing treat.

4.3
13 Rating -
Rate
Non Vegdiet
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
Chicken Scrolls
plan
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ingredients serve

Ingredients for Chicken Scrolls Recipe

  • 1/2 cup Cooked Chicken, Shredded
  • 1 ounce Cream Cheese, Softened
  • 1/4 cup Shredded Cheese
  • 1/2 tablespoon Chopped Fresh Herbs
  • 0.13 teaspoon Garlic Powder
  • 0.13 teaspoon Onion Powder
  • As required Salt And Pepper To Taste
  • 1/4 Sheet Puff Pastry, Thawed
  • 1/4 Egg, Beaten

Directions: Chicken Scrolls Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • STEP 2.In a large bowl, combine cooked chicken, cream cheese, shredded cheese, chopped herbs, and seasonings.
  • STEP 3.Roll out the puff pastry on a lightly floured surface and cut it into rectangles.
  • STEP 4.Spread a spoonful of the chicken mixture onto each rectangle and roll them up tightly.
  • STEP 5.Place the scrolls on the prepared baking sheet and brush them with beaten egg.
  • STEP 6.Bake for 20-25 minutes, or until the pastry is golden brown and the filling is heated through.
  • STEP 7.Allow the scrolls to cool slightly before serving. Serve warm with your favorite dipping sauce.

Cooking Tips

  • You can use leftover cooked chicken or rotisserie chicken for this recipe.
  • Feel free to add additional ingredients like diced vegetables or cooked bacon to the filling.
  • If you prefer a spicier flavor, add some hot sauce or chili flakes to the chicken mixture.

Storage and Serving

  • Chicken scrolls are best served fresh and warm.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the scrolls in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
Nutrition
value
419
calories per serving
23 g Fat33 g Protein22 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    33g
  • Carbs
    22g
  • Fiber
    5g

MacroNutrients

  • Carbs
    22g
  • Protein
    33g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    5mg
  • Vitamin A
    877mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    175mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    425mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp