Chicken Satay Lettuce Wraps Recipe

Recipe By The Girl On Bloor

Chicken satay lettuce wraps with an easy coconut-peanut dipping sauce, tons of veggies and vermicelli noodles are a delicious dinner idea

3.9
16 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Chicken Satay Lettuce Wraps
plan
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ingredients serve

Ingredients for Chicken Satay Lettuce Wraps Recipe

  • 1/4 pound Chicken breasts
  • 1/4 Head boston lettuce
  • 1/4 cup Cooked vemicelli noodles
  • 0.13 Red pepper
  • 0.13 Cucumber
  • 1/4 cup Red cabbage, sliced
  • 0.08 cup Chopped cilantro
  • 1/4 cup Lightly salted harvest snaps
  • 0.13 can Full fat coconut milk
  • 1/2 tablespoon Peanut butter
  • 1/2 teaspoon Lime juice
  • 1/4 teaspoon Sriracha
  • 0.13 stalk Lemongrass, minced
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Lime juice
  • 1/2 Cloves garlic minced
  • 1/4 tablespoon Freshly grated gingerroot
  • 1/2 tablespoon Soy sauce
  • 1/4 teaspoon Turmeric
  • 1/4 teaspoon Chili powder
  • 1/4 teaspoon Coriander
Nutrition
value
509
calories per serving
24 g Fat26 g Protein46 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    26g
  • Carbs
    46g
  • Fiber
    4g

MacroNutrients

  • Carbs
    46g
  • Protein
    26g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    142mg
  • Iron
    5mg
  • Vitamin A
    560mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    2mg
  • Phosphorus
    341mg
  • Selenium
    31mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Girl On Bloor