Chicken Satay Recipe

Recipe By Bawarchi

Chicken Satay is a delicious Indian recipe served as a Snacks.

3.9
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Chicken Satay
plan
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ingredients serve

Ingredients for Chicken Satay Recipe

  • 1 inch skinless boneless chicken thighs, cut into 1 wide strips
  • 0.17 packet wooden skewers
  • As required For the marinade
  • 1/25 cup fresh lemongrass, minced
  • 0.17 small onion, chopped
  • 0.33 cloves garlic
  • 0.17 inch ginger peeled and sliced
  • 0.08 teaspoon Turmeric
  • 0.17 tablespoon coriander powder
  • 0.33 teaspoon jeera/ cumin
  • 1/2 tablespoon dark low sodium soy sauce
  • 0.67 tablespoon fish sauce or oyster sauce
  • 0.83 tablespoon Brown Sugar
  • 0.17 tablespoon Fresh lime juice
Nutrition
value
132
calories per serving
5 g Fat6 g Protein15 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    15g
  • Fiber
    6g

MacroNutrients

  • Carbs
    15g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    3mg
  • Vitamin A
    267mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    1mg
  • Phosphorus
    123mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi