Chicken Salad with Lemon and Dill Recipe
Recipe By Skinny Taste
This simple, healthy chicken salad is made with breast meat from a cooked rotisserie chicken, fresh lemon and dill. fast and easy, and perfect for all diets including low-carb, keto, whole30, paleo and of course, weight watchers.
3.8
15 Rating -
Rate
Non Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Salad with Lemon and Dill Recipe
- 3.50 ounce Cooked skinless boneless chicken breasts, from 1 whole rotisserie chicken
- 0.67 tablespoon Fresh dill
- 0.33 Zest and juice lemon
- 0.33 tablespoon Extra virgin olive oil
- 0.08 teaspoon Kosher salt
Nutrition
value
value
273
calories per serving
20 g Fat19 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat20g
- Protein19g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein19g
- Fiber2g
Fats
- Fat20g
Vitamins & Minerals
- Calcium160mg
- Iron3mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus212mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste