Chicken Salad Puffs Recipe

Recipe By Taste Of Home

For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning, Ackley, Iowa.

3.6
24 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
Chicken Salad Puffs
plan
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ingredients serve

Ingredients for Chicken Salad Puffs Recipe

  • As required Cream puffs
  • 0.08 cup Water
  • 1/25 cup Butter, cubed
  • dash Salt
  • 0.08 cup All purpose flour
  • 0.33 Large eggs
  • As required Filling
  • 0.33 cup Diced cooked chicken
  • 0.13 cup Chopped Celery
  • 0.17 can Sliced ripe olives, drained
  • 0.06 cup Mayonnaise
  • 0.17 tablespoon Lemon juice
  • 0.17 teaspoon Grated onion
  • 1/25 teaspoon Worcestershire sauce
  • 1/50 teaspoon Pepper
  • As required Salt
Nutrition
value
129
calories per serving
9 g Fat12 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    12g
  • Fiber
    1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    1mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    18mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home