Chicken Salad Pizzas Recipe

Recipe By Taste Of Home

Sometimes it just takes a little creative spin to get the kids to gobble up an otherwise grown-up dish. Add the word “pizza” to this pretty, piled-high salad, and you won’t have to worry about leftovers. —Simple & Delicious Test Kitchen.

3.8
16 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Chicken Salad Pizzas
plan
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ingredients serve

Ingredients for Chicken Salad Pizzas Recipe

  • 1 ounce Cream cheese, softened
  • 0.07 cup Mayonnaise
  • 1/10 teaspoon Plus 1/8 garlic powder, divided
  • 1/5 pound Boneless skinless chicken breasts, cubed
  • 1/5 Medium sweet yellow pepper, chopped
  • 1/5 Medium green pepper, chopped
  • 1/5 Medium red onion, halved and sliced
  • 1/20 teaspoon Salt
  • 0.40 teaspoon Olive oil
  • 1 Whole pita breads, warmed
  • 0.33 cup Fresh arugula or baby spinach
  • 1/5 can Mandarin oranges, drained
  • 0.80 Bacon strips, cooked and crumbled
  • 0.13 cup Shredded Cheddar Cheese
Nutrition
value
373
calories per serving
28 g Fat25 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    25g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    315mg
  • Iron
    2mg
  • Vitamin A
    387mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    351mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home