Chicken Salad Croissant Sandwiches Recipe
Recipe By Taste Of Home
Parmesan cheese and dill make this the most incredible chicken salad I’ve ever tasted. For the no-cook version, use canned chicken. These sandwiches are a simple entree to serve at parties, showers or picnics.Jaclyn Bell, Logan, Utah.
3.8
28 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Salad Croissant Sandwiches Recipe
- 1/2 cup Shredded cooked chicken breast
- 1/4 cup Seedless red grapes, halved
- 0.13 cup Chopped Cashews
- 1/4 Celery rib, chopped
- 0.08 cup Grated Parmesan Cheese
- 1/4 Green onion, chopped
- 0.13 cup Mayonnaise
- 0.08 cup Buttermilk
- 1/2 teaspoon Lemon juice
- 1/4 teaspoon Dill Weed
- 1/4 teaspoon Dried Parsley Flakes
- 0.06 teaspoon Salt
- 0.06 teaspoon Garlic powder
- 0.06 teaspoon Pepper
- 1 Croissants, split
Nutrition
value
value
416
calories per serving
17 g Fat34 g Protein30 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein34g
- Carbs30g
- Fiber4g
MacroNutrients
- Carbs30g
- Protein34g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium420mg
- Iron5mg
- Vitamin A443mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium140mg
- Manganese< 1mg
- Phosphorus553mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home