Chicken Salad Clubs Recipe
Recipe By Taste Of Home
"Mondays have always been soup and sandwich night at our house," writes Sarah Smith from her home in Edgewood, Kentucky. "One evening, I embellished a regular chicken salad sandwich with some not-so-usual ingredients, like rye bread and honey-mustard dressing. The results were delicious. ".
3.8
21 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Salad Clubs Recipe
- 2 Bacon Strips
- 1 Lettuce leaves
- 2 Slices rye or pumpernickel bread
- 1/4 pound Prepared chicken salad
- 1 Slices Swiss Cheese
- 2 Slices Tomato
- 0.08 cup Honey mustard salad dressing
Nutrition
value
value
368
calories per serving
19 g Fat26 g Protein23 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein26g
- Carbs23g
- Fiber5g
MacroNutrients
- Carbs23g
- Protein26g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium296mg
- Iron16mg
- Vitamin A2679mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus422mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home