Chicken Rotini Stovetop Casserole Recipe

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Pasta noodles tossed with chicken, bell pepper and a creamy herb sauce--all prepared on the stovetop! A very quick and easy recipe.

3.8
18 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Chicken Rotini Stovetop Casserole
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ingredients serve

Ingredients for Chicken Rotini Stovetop Casserole Recipe

  • 0.17 Package rotini pasta
  • 0.33 cup Half and half cream
  • 0.08 cup Butter
  • 0.11 cup Freshly Grated Parmesan Cheese
  • 0.08 teaspoon Dried basil leaves
  • 0.08 teaspoon Dried oregano
  • 0.08 teaspoon Chopped Fresh Chives
  • 0.08 teaspoon Chopped Fresh Parsley
  • 0.67 Skinless, boneless chicken breast halves cubed
  • 0.08 Green Bell Pepper, Chopped
Nutrition
value
71
calories per serving
< 1 g Fat8 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    156mg
  • Iron
    1mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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