Chicken Rolls With Vegetables Recipe

Recipe By Bawarchi

Chicken Rolls with Vegetables is a delicious Chinese recipe served as a Starter.

3.8
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Chicken Rolls With Vegetables
plan
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ingredients serve

Ingredients for Chicken Rolls With Vegetables Recipe

  • 1.33 piece chicken breasts
  • 0.17 carrot, large size, shredded
  • 0.17 stick green pepper, medium size, cut into
  • 0.17 onion, medium size
  • 0.08 cup Orange juice
  • 1/2 tablespoon olive oil
  • 0.33 teaspoon ginger, fresh and chopped or 1 tsp ginger powder
  • 0.17 tablespoon corn flour
  • 1/2 tablespoon soya sauce
  • As required Pepper
  • As required Salt
Nutrition
value
113
calories per serving
8 g Fat3 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    2mg
  • Vitamin A
    588mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi