Chicken Rolls With Pesto Pasta Recipe
Recipe By Taste Of Home
Fresh basil (which is available in grocery stores year round) lends terrific flavor to these tasty chicken rolls. As the fantastic finishing touch, toss the pasta with purchased or homemade pesto just before serving. Pat Stevens, Granbury, Texas.
4
29 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Rolls With Pesto Pasta Recipe
- 1 Boneless skinless chicken breast halves
- As required Salt and pepper
- 0.06 cup Chopped Fresh Basil
- 0.06 cup Crumbled Feta Cheese
- 1/2 Garlic cloves, peeled and halved
- 3/4 tablespoon Olive Oil, Divided
- 0.13 pound Sliced fresh mushrooms
- 1/2 Green Onions, Thinly Sliced
- 1/2 tablespoon Chopped Red Onion
- 1/4 tablespoon Chicken Broth
- 2 ounce Uncooked angel hair pasta
- 0.19 cup Prepared pesto sauce
Nutrition
value
value
425
calories per serving
15 g Fat23 g Protein72 g Carbs26 g FiberOther
Current Totals
- Fat15g
- Protein23g
- Carbs72g
- Fiber26g
MacroNutrients
- Carbs72g
- Protein23g
- Fiber26g
Fats
- Fat15g
Vitamins & Minerals
- Calcium99mg
- Iron7mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper2mcg
- Magnesium137mg
- Manganese2mg
- Phosphorus579mg
- Selenium4mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home