Chicken And Ricotta Lasagne Recipe
Recipe By Taste
Make one of these fantastic lasagnes for now and another one for later
4.2
29 Rating -
Rate
Non Vegdiet
2hr 35minstotal
45minsPrep
1hr 50minsCook
2hr 35m.total
45m.Prep
1hr 50m.Cook
plan
Bookmark
ingredients serves
serves12
Add to Shopping ListIngredients for Chicken And Ricotta Lasagne Recipe
- 1/4 cup Olive oil
- 1 Large brown onion, finely chopped
- 3 Garlic Cloves, Crushed
- 1 Large red capsicum, finely chopped
- 4 Celery stalks, finely chopped
- 2 Large carrots, peeled, finely chopped
- 8 Primo middle bacon rashers, trimmed, diced
- 1.20 kilogram Chicken mince
- 0.33 cup Tomato paste
- 400 gram 2 Cans Diced Tomatoes
- 700 gram Jar tomato passata sauce
- 1 teaspoon Caster sugar
- 2 Dried bay leaves
- 500 gram 2 tubs reduced fat ricotta cheese
- 500 gram Dried lasagne pasta sheets
- 1 cup Finely Grated Parmesan Cheese
Nutrition
value
value
525
calories per serving
28 g Fat38 g Protein47 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein38g
- Carbs47g
- Fiber5g
MacroNutrients
- Carbs47g
- Protein38g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium365mg
- Iron4mg
- Vitamin A1484mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium94mg
- Manganese< 1mg
- Phosphorus532mg
- Selenium36mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste