Chicken Ranch Mac & Cheese Recipe
Recipe By Taste Of Home
Prep once and feed the family twice when you double this chicken mac and cheese and freeze half of it. I created it for the people I love most, using ingredients they love most. —Angela Spengler, Tampa, Florida.
3.9
11 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Ranch Mac & Cheese Recipe
- 0.38 cup Uncooked Elbow Macaroni
- 0.38 tablespoon Butter
- 1/4 tablespoon All purpose flour
- 0.06 teaspoon Salt
- 0.03 teaspoon Pepper
- 0.13 cup 2 milk
- 0.19 cup Shredded Cheddar Cheese
- 0.06 cup Grated Parmesan Cheese
- 0.06 cup Shredded swiss cheese
- 0.09 cup Ranch salad dressing
- 0.13 cup Coarsely chopped cooked chicken
- As required Topping
- 1/25 cup Seasoned bread crumbs
- 1/4 tablespoon Butter melted
- 1.25 Bacon strips, cooked and crumbled
- 0.13 tablespoon Minced Fresh Parsley
Nutrition
value
value
300
calories per serving
14 g Fat21 g Protein21 g Carbs1 g FiberOther
Current Totals
- Fat14g
- Protein21g
- Carbs21g
- Fiber1g
MacroNutrients
- Carbs21g
- Protein21g
- Fiber1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium515mg
- Iron1mg
- Vitamin A110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus401mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home