Chicken And Prosciutto Meatloaf Recipe
Recipe By Taste
Midweek meatloaf with a modern twist using chicken mince and prosciutto.
4.4
19 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Prosciutto Meatloaf Recipe
- 2 Thin Slices Prosciutto
- 125 gram Chicken mince
- 0.13 Small brown onion, finely chopped
- 0.13 Small red capsicum, finely chopped
- 1/4 Egg, Lightly Beaten
- 0.17 cup Fresh Breadcrumbs
- 1/2 tablespoon Finely Chopped Fresh Chives
- 0.08 cup Barbecue sauce
- 1/2 tablespoon Tomato Sauce
- 1/4 tablespoon Brown sugar
- As required Steamed chat potatoes, to serve
Nutrition
value
value
425
calories per serving
22 g Fat30 g Protein28 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein30g
- Carbs28g
- Fiber3g
MacroNutrients
- Carbs28g
- Protein30g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium99mg
- Iron4mg
- Vitamin A195mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus324mg
- Selenium38mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste